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In Crossett, Arkansas, Debbi Smith calls on pita bread as a terrific crust for her quick-to-fix individual pizzas. With the healthy ground turkey breast mixture on top, they can also be cut in quarters and served as appetizers.
This recipe is:
Quick
Diabetic Friendly
Nutritional Facts 1 serving equals 358 calories, 187 mg sodium, 63 mg cholesterol, 41 gm carbohydrate, 38 gm protein, 5 gm fat. Diabetic Exchanges: 4 lean meat, 2 starch, 2 vegetable.
Originally published as Pronto Pita Pizzas in Quick Cooking March/April 1998, p22
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