Pretzel Sparklers Recipe

Pretzel Sparklers Recipe photo by Taste of Home

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"These irresistible treats are simple enough for kids to make, and they sell well at bazaars," says Renee Schwebach of Dumont, Minnesota. "You can use different candy sprinkles to reflect other holiday themes."

This recipe is:

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Pretzel Sparklers Recipe

Prep/Total Time: 30 min.

Yield: 12 Servings

30 30

Ingredients

8 ounces white baking chocolate, chopped
1 package (10 ounces) pretzel rods
Colored candy stars or sprinkles

Directions

In a microwave-safe bowl; melt chocolate at 70% power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth.
Dip each pretzel rod about halfway into chocolate; allow excess to drip off. Sprinkle with stars. Place on waxed paper to dry. Yield: about 2 dozen.

Nutritional Facts 1 serving (2 each) equals 105 calories, 2 g fat (1 g saturated fat), 1 mg cholesterol, 311 mg sodium, 20 g carbohydrate, 1 g fiber, 3 g protein.

Originally published as Pretzel Sparklers in Quick Cooking July/August 1999, p62