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Wonderful for autumn and winter holidays, this sweet potato cheesecake has a smooth, creamy texture and a delightful pecan topping.Henrietta Gilbert, Simmesport, Louisiana
Nutritional Facts 1 slice equals 591 calories, 42 g fat (21 g saturated fat), 153 mg cholesterol, 316 mg sodium, 49 g carbohydrate, 2 g fiber, 8 g protein.
Originally published as Praline Sweet Potato Cheesecake in
The Taste of Home Cookbook
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