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With pecans so plentiful in Texas, these sweet crunchy nuts have become an expected tradition. Everyone in my family asks me to make them again and again for festive gatherings.
This recipe is:
Quick
Nutritional Facts 1 serving (1/4 cup) equals 334 calories, 19 g fat (2 g saturated fat), 0 cholesterol, 8 mg sodium, 41 g carbohydrate, 3 g fiber, 2 g protein.
Originally published as Praline Pecans in Country Woman Christmas Annual 2004, p24
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