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Someone brought these crunchy, nutty treats to a meeting I attended, and I wouldn't leave without the recipe. They're super easy to fix, inexpensive and delicious. The recipe makes a lot, so it's a great snack for a crowd. Marian Platt, Sequim, Washington
This recipe is:
Quick
Nutritional Facts 1 serving (2 each) equals 99 calories, 6 g fat (3 g saturated fat), 10 mg cholesterol, 88 mg sodium, 11 g carbohydrate, trace fiber, 1 g protein.
Originally published as Praline Grahams in Quick Cooking September/October 1998, p20
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Reviewed on Nov. 27, 2012 by ddw2020
A family favorite every Christmas for many years. Keeps well. Highly recommend!!!
Reviewed on Nov. 01, 2010 by webbtoh
I made this recipe according to the directions. I also found that baking it for the 10 minutes was a little too long. I also thought these tasted better the next day. When I make this again, I'm going to try adding the chocolate.
Reviewed on Sep. 04, 2010 by johnjessica
These are great! I followed the directions exactly right up until the end. After I took them out, I added about 1 1/2 cup choc. chips, waited for about ten minutes and then spread them out - YUM!
Reviewed on Jul. 18, 2010 by rudylenak
they were wonderful added some chocolate chips
Reviewed on May. 09, 2010 by lidjzl0
I make this recipe for Weddings, Christmas, Graduations, etc. People always ask for the recipe.
Reviewed on Dec. 22, 2009 by efioraso
Only bake initially for 6-8 minutes. Using our oven thermometer the temp was correct, but the baking time too much. We added chocolate chips after the 6 min and put in the oven for an extra 2 minutes. After put on the chopped nuts and let set. Best if work with non stick cookie sheet &/or use parchment paper with nonstick cooking spray (pam brand)
Reviewed on Oct. 22, 2009 by stokoph
I love these praline strips. A friend has made one addition to this recipe, and it is fantastic! After they have cooled, melt a large chocolate bar with 1 teaspoon of peanut butter, and drizzle over each praline strip. EXCELLENT!!!
Reviewed on Jul. 08, 2009 by Mary Two
I'm surprised to see this rated suitable for all ages. They are quite tasty, but have far too much sugar and butter for children.
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