Read reviews (4)
Rate recipe
"I use half of the batter from this recipe to bake an old-fashioned-tasting pound cake sprinkled with powdered sugar," writes Joan. The other half can be used in one of the terrific treatments that follow.
Recipes with Base Mix: Marble Loaf Cake
Nutritional Facts 1 piece equals 253 calories, 13 g fat (8 g saturated fat), 71 mg cholesterol, 153 mg sodium, 32 g carbohydrate, trace fiber, 3 g protein.
Originally published as Pound Cake Ring in Quick Cooking May/June 2002, p33
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Dec. 24, 2011 by sjmm
At the bottom of the recipe it has a link RECIPES WITH BASE MIX.I will try it today
Reviewed on Aug. 17, 2009 by KrisDI
This is great cake. Not quick but worth the effort. I'll never use a mix again. Search for the words "pound cake ring" and the other recipes will show up. I just divided the ingredients in half to make one cake.
Reviewed on Apr. 08, 2009 by redneckgal
I think she meant the other listed ingredients at the bottom....peaches, blackberries, mint..etc.
Reviewed on Jan. 03, 2008 by mmdarden
Where are the "rest" of the cake recipes for "this page/recipe"? I would love to see them and perhaps try one of them??
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013