Read reviews (5)
Rate recipe
For a change of pace, Rick suggests swapping out the green pepper in these tasty sloppy joes for an Anaheim, if available. Long and lighter green in color than a bell pepper, Anaheim peppers have just a hint of a bite. —Rick Bolte, Montclair, California
This recipe is:
Healthy
Diabetic Friendly
Nutritional Facts 1 sandwich equals 360 calories, 11 g fat (3 g saturated fat), 90 mg cholesterol, 785 mg sodium, 41 g carbohydrate, 4 g fiber, 24 g protein. Diabetic Exchanges: 3 lean meat, 2-1/2 starch.
Originally published as Potluck Sloppy Joes in Healthy Cooking August/September 2010, p31
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Jan. 03, 2013 by JWybenga1
Just right - not too much tomato mush - just right - husband didn't realize I was sneaking in veg and turkey
Reviewed on Jun. 16, 2012 by fastk9
super good would make for family again
Reviewed on Dec. 31, 2011 by tnewell
Very tasty! I made this as a potluck for friends. I cooked the meat and veggies as directed, then a that and the rest of the ingredients to my slow cooker. I substituted brown sugar for the regular sugar, with an additional tablespoon. I also added a tablespoon of chili powder for a richer color and taste, my preference. Just because I like my food with a little extra sauce I added an extra can of sauce, and a tablespoon of cornstarch/water. I cooked it on low for 4 or 5 hours. It came with rave reviews from our friends and my picky husband and toddler who all ate a lot of it.
Reviewed on Jan. 23, 2011 by deanak07
This was so tasty! I let the meat, celery, and onions cook, covered, on medium/low heat for a while longer so the veggies wouldn't be crunchy. That's just my personal preference, though.I also halved the recipe b/c there are just two of us eating, and the leftovers were just as yummy!This recipe was recommended to me by a friend, and I would definitely recommend it to someone else!
This was so tasty! I let the meat, celery, and onions cook, covered, on medium/low heat for a while longer so the veggies wouldn't be crunchy. That's just my personal preference, though.
I also halved the recipe b/c there are just two of us eating, and the leftovers were just as yummy!
This recipe was recommended to me by a friend, and I would definitely recommend it to someone else!
Reviewed on Jan. 17, 2011 by slimme1
Very tasty, we made it with elk because we didn't have any turkey, but the sauce is very flavorful. Great dish and easy.
Our 10 most popular recipes for the month delivered right to your inbox!
Invalid e-mail
© Reiman Media Group, LLC., 2013