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Ruth Chiarenza created this speedy sensation while racing against the clock one day. "I needed a quick meal that was low on ingredients but high on taste, so I came up with this hearty casserole," explains the Cumberland, Maryland reader.
With Johnsonville Italian Sausage.
Nutritional Facts 1 serving (1 cup) equals 290 calories, 11 g fat (6 g saturated fat), 47 mg cholesterol, 763 mg sodium, 30 g carbohydrate, 3 g fiber, 18 g protein.
Originally published as Potato Sloppy Joe Bake in Quick Cooking September/October 2001, p9
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Reviewed on Apr. 06, 2009 by kimi61
This recipe was a hit with my family and it is so easy to make. I love it!
Reviewed on Apr. 06, 2009 by lindseys1
I've made this twice, we love it. I use a little less potato...or more meat. The first time I made it there were too many pototoes.I have passed this onto friends too and they liked it!
I've made this twice, we love it. I use a little less potato...or more meat. The first time I made it there were too many pototoes.
I have passed this onto friends too and they liked it!
Reviewed on Feb. 24, 2009 by ohtoobeetall
My family loves this dish! The great thing is that it's quick and easy to make, too!
Reviewed on Dec. 04, 2008 by jl_calkins
This was very quick and easy to make, but my family did not like it one bit. It didn't have much flavor at all. I was disappointed because it sounded good, just didn't taste good.
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