 |
Potato Chip Clusters
|
 |
9 squares (1 ounce each) white baking chocolate
2 cups crushed potato chips
1/2 cup chopped pecans
In a large microwave-safe bowl, melt white chocolate. Stir in potato chips and
pecans. Drop by tablespoonfuls onto waxed paper-lined baking sheets. Refrigerate
until set.
Yield: about 3 dozen.
|
Printed from tasteofhome.com Sep 6, 2008Copyright Reiman Media Group, Inc © 2008 |