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Posy Cupcakes
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1 package (18-1/4 ounces) white or yellow cake mix
1 can (16 ounces) white or vanilla frosting
40 to 50 Candied Flowers (recipe also in Recipe Finder)
Prepare cake batter according to package directions. Fill greased,
foil or paper-lined muffin cups two-thirds full. Bake at 350° for
18-24 minutes or until a toothpick comes out clean. Cool for 5
minutes before removing from pans to wire racks to cool completely.
Frost cupcakes. Decorate with candied flowers.
Yield: 2 dozen.
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Printed from tasteofhome.com Aug 29, 2008Copyright Reiman Media Group, Inc © 2008 |