Be the first to write a review
This salad could make a great entree as well as a side. The combination of the onions and the portobello mushrooms is so delicious, further enhanced by the flavorful dressing.
This recipe is:
Nutritional Facts 1-1/4 cups salad equals 290 calories, 26 g fat (5 g saturated fat), 6 mg cholesterol, 367 mg sodium, 12 g carbohydrate, 3 g fiber, 4 g protein.
Originally published as Portobello-Spinach Salad in
January 2010, p52
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013