Be the first to write a review
I like to add a little zip to plain pork chops with my mustard sauce. This is a wonderful entree to serve companyit looks fancy but isn't difficult to fix.Cheryl Mutch, Edmonton, Alberta
This recipe is:
Nutritional Facts 1 serving (1 each) equals 456 calories, 27 g fat (14 g saturated fat), 155 mg cholesterol, 333 mg sodium, 3 g carbohydrate, trace fiber, 46 g protein.
Originally published as Pork in Mustard Sauce in
May/June 1997, p37
Light-Bodied Red Wine
Enjoy this recipe with a light-bodied red wine such as Pinot Noir.
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013