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This recipe was given to me by a fellow I used to work with. We both enjoyed trying new recipes. The pork mixture is also great over rice.
This recipe is:
Quick
Nutritional Facts 1 serving (1 cup) equals 377 calories, 20 g fat (4 g saturated fat), 67 mg cholesterol, 1,154 mg sodium, 23 g carbohydrate, 2 g fiber, 23 g protein.
Originally published as Pork Ole in Cooking for One or Two Cookbook , p185
Light-Bodied Red Wine
Enjoy this recipe with a light-bodied red wine such as Pinot Noir.
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