Be the first to write a review
Green chilies add a little spice to this flavorful pork stew that also features corn, potatoes and tomatoes.
Nutritional Analysis: 1-1/4 cups equals 333 calories, 10 g fat (3 g saturated fat), 67 mg cholesterol, 1,017 mg sodium, 29 g carbohydrate, 4 g fiber, 28 g protein.
Originally published as Pueblo Green Chili Stew in
The Taste of Home Cookbook
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013