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I grew up on a farm in Ohio where good food like this was a way of life. I've had this recipe for as long as I can remember and consider it a great meal to serve when entertaining.
Nutritional Facts 1 serving (1 each) equals 530 calories, 15 g fat (7 g saturated fat), 101 mg cholesterol, 433 mg sodium, 66 g carbohydrate, 4 g fiber, 33 g protein.
Originally published as Pork Chops and Sweet Potatoes in
Light-Bodied White Wine
Enjoy this recipe with a light-bodied white wine such as Sauvignon Blanc or Pinot Grigio.
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