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Leota Hall prepares a complete meal in her pressure cooker. "Add a salad or veggie and dinner's ready," says the Lincoln, Nebraska cook.
Originally published as Pork Chop 'n' Kraut Dinner in Quick Cooking September/October 2002, p35
Medium-Bodied White Wine
Enjoy this recipe with a medium-bodied white wine such as Riesling or Gewürtztraminer
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Reviewed on Nov. 12, 2011 by u141146
This was wonderful. My husband was in Germany a total of 11 years while in the military and he loved this dish.
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