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Several years ago my mom and I took a light cooking course at a local technical college. We both loved this recipe from the class and still make it often today. –Lisa Gross of Janesville, Wisconsin
This recipe is:
Healthy
Diabetic Friendly
Nutritional Facts 1 sandwich equals 363 calories, 13 g fat (2 g saturated fat), 49 mg cholesterol, 962 mg sodium, 36 g carbohydrate, 3 g fiber, 23 g protein. Diabetic Exchanges: 2-1/2 starch, 2 lean meat, 1-1/2 fat.
Originally published as Pork Cabbage Sandwiches in Light & Tasty October/November 2006, p19
Light-Bodied Red Wine
Enjoy this recipe with a light-bodied red wine such as Pinot Noir.
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Reviewed on Jul. 20, 2011 by zazanana2
This is one of the best sandwiches. Now one of my husbands favorites.
Reviewed on May. 27, 2010 by angelasandoval
Very tasty and a little out of the ordinary! This definitely makes it into our rotation!
Reviewed on Jun. 05, 2009 by Charbaugh
Sounds very good. I'll be trying this.
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