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Poppy Seed Parmesan Salad Dressing Recipe

We've been serving this quick and easy dressing at our restaurant for years. It's sure to tantalize your taste buds.—Chef Robbie Redd, Madison, Mississippi

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Poppy Seed Parmesan Salad Dressing Recipe

Prep: 10 min. + chilling

Yield: 40 Servings

10 10

Ingredients

1 cup sugar
1/2 cup white wine vinegar
2 cups mayonnaise
1-1/4 cups Olive Garden Signature Italian Dressing

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Light & Creamy Italian Dressing

The salad dressing you love at Olive Garden is now available to use at home on salads, sandwiches, veggies and more!

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1 cup shredded Parmesan cheese
1/4 cup poppy seeds
1 teaspoon white pepper
1/2 teaspoon salt

Directions

In a small bowl, stir sugar and vinegar until sugar is dissolved. Whisk in mayonnaise and Italian dressing. Stir in Parmesan, poppy seeds, pepper and salt until smooth. Cover and refrigerate. Yield: about 5 cups.

Nutritional Facts 1 serving (2 tablespoons) equals 141 calories, 13 g fat (2 g saturated fat), 5 mg cholesterol, 250 mg sodium, 6 g carbohydrate, trace fiber, 1 g protein.

Originally published as Poppy Seed Parmesan Salad Dressing in Taste of Home June/July 1996, p51