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Kansas ranks fifth in beef production, so this is a fitting recipe for our state. Our family, including the grandchildren, loves this hearty main dish.
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Nutritional Facts 1 serving (1 each) equals 314 calories, 21 g fat (8 g saturated fat), 98 mg cholesterol, 1,000 mg sodium, 10 g carbohydrate, 1 g fiber, 19 g protein.
Originally published as Poor Man's Filet Mignon in Country June/July 1991, p49
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Reviewed on Sep. 25, 2012 by mlupo82
The name of this recipe gave me a good laugh, so I felt it was worthy of a try! They turned out to be delicious! I was not able to use a wire rack in my pan, so I occasionally drained the pan as they baked. I think this actually left the patties more moist than they might have been on a rack. Cooking them this way made me think along the lines of indiviual bacon-wrapped meat-"loaf". It's a great recipe and there are so many possibilties to making this dish your own.
The name of this recipe gave me a good laugh, so I felt it was worthy of a try! They turned out to be delicious! I was not able to use a wire rack in my pan, so I occasionally drained the pan as they baked. I think this actually left the patties more moist than they might have been on a rack. Cooking them this way made me think along the lines of indiviual bacon-wrapped meat-"loafs". It's a great recipe and there are so many possibilties to making this dish your own.
Reviewed on Sep. 08, 2011 by anaJG
These were really good I loved them I would definitely make these again
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