- Combine all the frosting ingredients until smooth. Place in a
- heavy-duty resealable plastic bag; cut a small hole in corner of
- bag. Pipe polka dots on cookies. Yield: 4 dozen.
Nutrition Facts: 1 serving (2 each) equals 114 calories, 5 g fat (3 g saturated fat), 20 mg cholesterol, 90 mg sodium, 16 g carbohydrate, trace fiber, 2 g protein.