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Hearty, chewy slices of this light rye bread are terrific by themselves or with a favorite meal.
Nutritional Facts 1 serving (1 each) equals 106 calories, 1 g fat (trace saturated fat), 2 mg cholesterol, 251 mg sodium, 21 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Polish Sauerkraut Bread in
Taste of Home's Holiday & Celebrations Cookbook
Annual 2006, p176
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