Pocket Veggies Recipe

Pocket Veggies Recipe Pocket Veggies Recipe photo by Taste of Home Rating 4

Whenever we grill burgers, these vegetable packets are our usual accompaniment. Everyone likes them! —Judi Garst, Springfield, Illinois

This recipe is:

Quick

Diabetic Friendly

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Pocket Veggies Recipe
  • Prep/Total Time: 30 min.
  • Yield: 6 Servings
15 15 30

Ingredients

  • 1 each medium green, sweet red and yellow peppers, julienned
  • 1 cup fresh baby carrots
  • 1 cup fresh whole green beans
  • 4 medium plum tomatoes, quartered
  • 3 tablespoons white vinegar
  • 3 tablespoons olive oil
  • 2 teaspoons dried oregano
  • 1/2 teaspoon pepper

Directions

  • Combine the peppers, carrots and beans; place on a double thickness of heavy-duty foil (about 24 in. x 12 in.). Top with tomatoes.
  • In a small bowl, whisk the vinegar, oil, oregano and pepper. Pour over vegetables. Fold foil around vegetables and seal tightly.
  • Grill, covered, over medium heat for 15-20 minutes or until tender. Open foil carefully to allow steam to escape. Yield: 6 servings.

Originally published as Pocket Veggies in Country Woman July/August 1997, p36

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Pocket Veggies Recipe

Pocket Veggies

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(11-11) of 11 reviews

Reviewed on Sep. 04, 2009 by gramma00

Sounds great! I'll try this tonight and let you know what we think.

 
 

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