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Tender, flaky salmon is treated to a flavorful sauce in this elegant dish from our Test Kitchen. Though it takes a little extra prep time, this impressive entree will please every mouth it meets!
This recipe is:
Healthy
Nutritional Facts 1 fillet with 1 tablespoon chimichurri equals 246 calories, 16 g fat (3 g saturated fat), 67 mg cholesterol, 69 mg sodium, 2 g carbohydrate, trace fiber, 23 g protein.
Originally published as Poached Salmon with Chimichurri in Light & Tasty December/January 2008, p63
Full-Bodied White Wine
Enjoy this recipe with a full-bodied white wine such as Chardonnay or Viognier.
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