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While my husband eats tomatoes just about any way I fix them, our daughter would only eat tomato sauce. This recipe came about when I experimented with an old recipe for fried tomatoes. Now our daughter requests these often.—Dawn Booth, Somers Point, New Jersey
This recipe is:
Quick
Nutritional Facts 1 serving (2 each) equals 90 calories, 3 g fat (2 g saturated fat), 11 mg cholesterol, 254 mg sodium, 11 g carbohydrate, 1 g fiber, 4 g protein.
Originally published as Pizza-Style Tomatoes in Taste of Home June/July 1998, p14
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