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I received this recipe years ago at a party. When I try a new recipe and like it, I write the date, who was at the meal and any comments about the dish right on the card. That makes it fun when I go back through my recipes later.
Nutritional Facts 1 serving (1 piece) equals 193 calories, 8 g fat (4 g saturated fat), 92 mg cholesterol, 389 mg sodium, 18 g carbohydrate, 3 g fiber, 13 g protein.
Originally published as Pizza Pasta Pie in Casserole Cookbook , p207
Medium-Bodied Red Wine
Enjoy this recipe with a medium-bodied red wine such as Chianti, Sangiovese, Malbec or Zinfandel.
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