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This savory stromboli relies on frozen bread dough, so it comes together in no time. The golden loaf is stuffed with cheese, pepperoni, mushrooms, peppers and olives. I often add a few this slices of ham, too. It's tasty served with warm pizza sauce for dipping.
This recipe is:
Contest Winning
Nutritional Facts 1 serving (1 slice) equals 296 calories, 17 g fat (6 g saturated fat), 66 mg cholesterol, 827 mg sodium, 24 g carbohydrate, 2 g fiber, 13 g protein.
Originally published as Pizza Loaf in Quick Cooking September/October 2003, p28
Kids who love pizza also love stromboli-they just don't know it yet. Here's an easy way to surprise your family of pizzaholics with an alternative that tastes just as delicious.Pepperoni Stromboli Related RecipeIngredients: * 2 loaves (1 pound each) frozen bread dough, thawed * 1/2 cup spaghetti or pizza sauce * 1/2 teaspoon dried oregano * 4 ounces sliced pepperoni * 2 cups (8 ounces) shredded…
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Reviewed on Feb. 01, 2012 by cookiehatch
Soooooo good! I usually hate anything pickled, but the pickled pepper rings make this pizza. Way better pizza than what you get at the pizza restaurants!
Reviewed on Jan. 19, 2012 by Melana09
Very good!
Reviewed on Sep. 05, 2011 by KariBeth
This is one our family's favorite recipes. We make it with black olives, pepperoni and mushrooms.
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