Pizza Fingers Recipe

Pizza Fingers Recipe Rating 5

I assemble these homemade pizza rolls ahead of time, refrigerate and brush with butter just before baking. Experiment with filling ingredients is you like. —Nancy Foust, Stoneboro, Pennsylvania

2
  • Rate
  • Print
  • Grocery List
  • Recipe Box
  • Email
[X]

Rate Pizza Fingers Recipe

Click on stars to rate
 

Would you make this recipe again?
[X]
Pizza Fingers Recipe
  • Prep: 30 min. Bake: 15 min.
  • Yield: 36 Servings
30 15 45

Ingredients

  • 1/2 pound hard salami, cubed
  • 1/2 pound process cheese (Velveeta), cubed
  • 1 medium green pepper, cubed
  • 1 can (6 ounces) tomato paste
  • 1 tablespoon dried basil
  • 1 tablespoon dried oregano
  • 2 loaves (20 ounces each) sliced sandwich bread, crusts removed
  • 1/2 cup butter, melted

Directions

  • In a food processor, combine the salami, cheese and green pepper; cover and process until finely chopped. Stir in the tomato paste, basil and oregano.
  • Flatten bread with a rolling pin. Spread 1 tablespoon salami mixture over one side of each slice of bread. Roll up tightly; cut in half.
  • Place seam side down on a greased baking sheet. Brush with butter. Bake at 375° for 15-18 minutes or until lightly browned. Serve warm. Yield: about 6 dozen.

Nutritional Facts 2 pizza fingers equals 163 calories, 7 g fat (4 g saturated fat), 17 mg cholesterol, 411 mg sodium, 18 g carbohydrate, 1 g fiber, 6 g protein.

Originally published as Pizza Fingers in Taste of Home's Holiday & Celebrations Cookbook Annual 2005, p45

Sweet Red Wine

Enjoy this recipe with a sweet red wine.

Taste of Home

Featured Videos

  • Grilled Pizza

    BBQ guru Steven Raichlen shares tips on grilling pizza on the barbecue.

Mrs. Holiday

Enter your holiday recipe and audition video now and you could win $50,000 and become a Taste of Home ambassador!

Learn More >

Follow Us on Pinterest!

Did you know that Taste of Home is on Pinterest? Be sure to check out our boards for even more delicious inspiration.

Follow Us >

More Ways to get Taste of Home Recipes

Reviews for Pizza Fingers (2)

Pizza Fingers

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >


Reviewed on Jan. 18, 2012 by bkonuch

Oops, that was supposed to be a 5 star rating, :-)


Reviewed on Jan. 18, 2012 by bkonuch

This is quick, fun, and yummy! Nice and crunchy when it's fresh, and as leftovers, it's soft and chewy like pizza dough. Our kids loved it!

 
 
Healthy Cooking - Try it Risk Free
Simple & Delicious - Free Issue Offer

Father's Day Recipes

Fathers Day Recipes
Advertise with us
ADVERTISEMENT

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT