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My husband, Mark, and I host Wednesday night dinners at our church. It's a fun way to help others and to experiment with different recipes. No matter how many times I prepare it, this remains a favorite.—Becky Carnell, Rowlett, Texas
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Nutrition Facts: 1 serving (1 each) equals 350 calories, 18 g fat (8 g saturated fat), 38 mg cholesterol, 917 mg sodium, 31 g carbohydrate, 2 g fiber, 14 g protein.
Pizza Casserole published in Taste of Home April/May 1996, p54
Make the most of those Thanksgiving leftovers in this delicious and simple Turkey and Stuffing Casserole. …
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