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Tender, moist and sweet, these two luscious but lighter cakes are as special as the person you choose to share them with! —Healthy Cooking Test Kitchen
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Nutritional Facts 1 serving equals 290 calories, 8 g fat (5 g saturated fat), 21 mg cholesterol, 318 mg sodium, 53 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Pineapple Upside-Down Cake for Two in Healthy Cooking February/March 2012, p54
As a light lunchtime dessert, try Giada's mini pineapple upside down cakes. They're a light refreshing treat!
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Reviewed on Feb. 29, 2012 by abreendre
Baked while we ate dinner. What a great for us without any waste.
Reviewed on Feb. 04, 2012 by dgcn10ac
These were super fast and easy. They tasted fantastic! Hard to believe they are reduced anything! What a lovely dessert!
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