Pineapple Strawberry Punch
Quick Cooking
From Poplar Bluff, Missouri, Heather Dollins shares a fast and festively colored beverage. "We enjoyed this delicious drink at my wedding reception," she says. "Since then, it's been a must at Christmas gatherings and other special occasions."
SERVINGS: 12
CATEGORY: Low Fat
METHOD:
TIME: Prep/Total Time: 10 min.
Ingredients:
- 2 packages (10 ounces each) frozen sweetened sliced strawberries, thawed
- 1 can (46 ounces) pineapple juice, chilled
- 4 cups lemon-lime soda, chilled
Directions:
In a food processor or blender, puree the strawberries. Pour into a large punch bowl. Stir in the pineapple juice and soda. Serve immediately. Yield: 12 servings (3 quarts).