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“I don’t remember where I got this wonderful recipe,” jots Terry Hammond from Shohola, Pennsylvania, “but my husband and I just love it! It couldn’t be easier and always makes an impression with dinner guests.”
This recipe is:
Healthy
Diabetic Friendly
Nutritional Facts 2 kabobs equals 226 calories, 2 g fat (trace saturated fat), 139 mg cholesterol, 572 mg sodium, 32 g carbohydrate, 4 g fiber, 21 g protein. Diabetic Exchanges: 3 lean meat, 2 vegetable, 1 fruit.
Originally published as Pineapple Shrimp Kabobs in Light & Tasty April/May 2006, p63
Light-Bodied White Wine
Enjoy this recipe with a light-bodied white wine such as Sauvignon Blanc or Pinot Grigio.
This succulent recipe is a summer must. The shrimp and scallops are marinated in delicious Asian flavors that burst in your mouth. A fresh pineapple salsa makes a great addition to this summer recipe.Pineapple Salsa Recipe
Succulent shrimp and sweet pineapple are grilled together for the perfect kabob. Related RecipeIngredients: * 2 cans (20 ounces each) pineapple chunks * 2 cups fat-free Italian salad dressing * 2 cans (8 ounces each) tomato sauce * 1/4 cup packed brown sugar * 2 teaspoons prepared mustard * 2 pounds uncooked medium shrimp, peeled and deveined (about 64) * 4 large sweet red peppers, cut into…
Succulent scallops and fresh shrimp come together in these mouthwatering kabobs, It's an easy recipe that goes perfectly with fresh pineapple salsa.Related recipeIngredients: * 28 uncooked large shrimp (1-1/2 pounds), peeled and deveined * 28 sea scallops (about 1/2 pound) * 1/2 cup butter, cubed * 7 tablespoons lemon juice * 5 tablespoons Worcestershire sauce * 1 to 2 teaspoons garlic powder…
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