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Guests are pleasantly surprised to see this lovely trifle on my holiday table. Coconut, pineapple and mandarin oranges lend a tropical taste to every spoonful.Renee Schwebach, Dumont, Minnesota
This recipe is:
Nutritional Facts 1 cup equals 269 calories, 9 g fat (7 g saturated fat), 16 mg cholesterol, 404 mg sodium, 43 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Pineapple Orange Trifle in
Taste of Home Christmas Annual
Annual 2010, p70
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