Nutrition Facts

  • One serving:
  • (1/4 cup)
  • Calories:
  • 345
  • Fat:
  • 13 g
  • Saturated Fat:
  • 8 g
  • Cholesterol:
  • 44 mg
  • Sodium:
  • 112 mg
  • Carbohydrate:
  • 58 g
  • Fiber:
  • 0 g
  • Protein:
  • 2 g


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Pineapple Ice Cream Topping

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And for dessert, give Genise Krause's Pineapple Ice Cream Topping a try over cool and creamy vanilla ice cream. The Sturgeon Bay, Wisconsin reader heats cinnamon and ginger with pineapple and pineapple preserves to create this super-easy, light and summery topper that kids will go crazy over.

SERVINGS: 4

CATEGORY: Dessert

METHOD: Microwave

TIME: Prep/Total Time: 5 min.

Ingredients:

  • 3/4 cup pineapple preserves
  • 1/2 cup pineapple tidbits
  • 2 tablespoons butter
  • 1/4 teaspoon ground ginger
  • Dash ground cinnamon
  • 4 scoops vanilla ice cream

Directions:

In a small microwave-safe bowl, combine the first five ingredients. Microwave, uncovered, on high for 1-2 minutes or until heated through, stirring once. Serve with ice cream. Yield: 4 servings.

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