Pineapple Ham Bake Recipe

 Rating 5

Be the first to write a review

Rate recipe

This side dish is simple to fix, and the tangy pineapple flavor goes well with the casserole.—Patricia Throlson, Clear Lake, Minnesota.
  • Rate
  • Print
  • Grocery List
  • Recipe Box
  • My Savings
  • Email
[X]

Rate Pineapple Ham Bake Recipe

Click on stars to rate
 
Would you make this recipe again?
[X]
Pineapple Ham Bake Recipe
  • Prep: 10 min. Bake: 30 min.
  • Yield: 8 Servings
    •
10 30 40

Ingredients

  • 2 cans (8 ounces each) unsweetened crushed pineapple
  • 2/3 cup packed brown sugar
  • 1 tablespoon white vinegar
  • 2 teaspoons ground mustard
  • 1 pound fully cooked ham, cut into 1/4-ince pieces

Directions

  • Combine the first four ingredients in an ungreased 2-qt. baking dish. Stir in ham.
  • Bake, uncovered, at 350° for 30-40 minutes or until heated through. Serve with a slotted spoon. Yield: 8 servings.

Nutritional Facts 1 serving (1 each) equals 150 calories, 2 g fat (1 g saturated fat), 29 mg cholesterol, 596 mg sodium, 23 g carbohydrate, trace fiber, 11 g protein.

Originally published as Pineapple Ham Bake in Taste of Home April/May 1998, p6

Menus and More

Recipe Slideshows

Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!

Get Recipes >

Top 10 Recipes

A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.

Get Recipes >

Reviews for Pineapple Ham Bake

Pineapple Ham Bake

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >

Rate and Review this Recipe

(0-0) of 0 reviews
 
 

Memorial Day Recipes

Memorial Day Recipes
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT

Follow Us

Advertise with us ADVERTISEMENT