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"EVERYONE seems to love this dessert, perhaps because it's not too sweet. A cousin gave me the recipe long time ago, much to the delight of my children, who always enjoyed it. It's light and delicious."
Nutritional Facts 1 serving (1 piece) equals 234 calories, 15 g fat (9 g saturated fat), 69 mg cholesterol, 212 mg sodium, 20 g carbohydrate, trace fiber, 4 g protein.
Originally published as Pineapple Cheesecake Squares in Reminisce Extra April 1995, p47
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Reviewed on Nov. 11, 2011 by rdkuehn@execulink.com
As the filling is very runny, I didn't think it would work but the result was a very light, tasty square that I would certainly make again. I did have to bake it for 1 hour, 18 minutes though. Excellent recipe for a light dessert for summer.
Reviewed on Jan. 04, 2008 by FriedaG
I've made these several times and my family always enjoys the results. Even my father who never cared for cheesecake liked these squares. This recipe is a definite keeper.
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