Pineapple Beef Kabobs Recipe

Pineapple Beef Kabobs Recipe
Photo by: Taste of Home
Rating

100% would make again

“I first tried this recipe after reading a similar one in a medical magazine in my doctor's office," says Marguerite Shaeffer of Sewell, New Jersey. "It's easy, colorful, and the basting helps keep the kabobs juicy and tender.”

This recipe is:

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  • 6 Servings
  • Prep: 20 min. + marinating Grill: 10 min.

Ingredients

  • 1 can (6 ounces) unsweetened pineapple juice
  • 1/3 cup honey
  • 1/3 cup soy sauce
  • 3 tablespoons cider vinegar
  • 1-1/2 teaspoons minced garlic
  • 1-1/2 teaspoons ground ginger
  • 1-1/2 pounds boneless beef top sirloin steak, cut into 1-inch pieces
  • 1 fresh pineapple, peeled and cut into 1-inch chunks
  • 12 large fresh mushrooms
  • 1 medium sweet red pepper, cut into 1-inch pieces
  • 1 medium sweet yellow pepper, cut into 1-inch pieces
  • 1 medium red onion, cut into 1-inch pieces
  • 2-1/2 cups uncooked instant rice

Directions

  • In a small bowl, combine the first six ingredients. Pour 3/4 cup into a large resealable plastic bag; add beef. Seal bag and turn to coat; refrigerate for 1-4 hours. Cover and refrigerate remaining marinade for basting.
  • Coat grill rack with cooking spray before starting the grill. Drain and discard marinade. On 12 metal or soaked wooden skewers, alternately thread the beef, pineapple, mushrooms, peppers and onion. Grill, covered, over medium-hot heat for 8-10 minutes or until meat reaches desired doneness, turning occasionally and basting frequently with reserved marinade.
  • Cook rice according to package directions; serve with kabobs. Yield: 6 servings.

Nutrition Facts: 2 kabobs with 3/4 cup rice equals 452 calories, 10 g fat (4 g saturated fat), 74 mg cholesterol, 536 mg sodium, 59 g carbohydrate, 3 g fiber, 30 g protein.

Pineapple Beef Kabobs published in Simple & Delicious May/June 2008, p37

Here's how to thread vegetables and meats when preparing kabobs. Choose your favorite ingredients to make…


VIDEO: Kabob Tips

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Reviews for Pineapple Beef Kabobs (1)

Pineapple Beef Kabobs Recipe

Pineapple Beef Kabobs

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today!

Reviewed on Jun. 14, 2009 by Tacky2007

Great recipe! Turn out really good...marinade was very flavorful. I will definately make this again!

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