Be the first to write a review
Rate recipe
Eating pizza is fun, but making it with your favorite ingredients is even better—especially when you can do it in 30 minutes or less! Just ask Amanda Hoffman of Worthington, Minnesota. "One weekend, when I was home from college, I made this for my family and they absolutely loved it. It's equally good with chicken instead of bacon."
This recipe is:
Healthy
Quick
Please log in to rate this recipe
Nutritional Analysis: One slice equals 335 calories, 13 g fat (4 g saturated fat), 23 mg cholesterol, 950 mg sodium, 37 g carbohydrate, 2 g fiber, 18 g protein. Diabetic Exchanges:2 lean meat, 2 starch, 1 fat, 1/2 fruit.
Pineapple Bacon Pizza published in Light & Tasty February/March 2005, p6
Watch 1000s of how-to cooking videos and recipe tips from Taste of Home and around the web.
Looking for a Thanksgiving menu? Create your own menu with these Thanksgiving recipes, plus decorating and entertaining ideas for your Thanksgiving dinner.
Get recipes »
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today!
Rate and review this recipe»
New recipes and fan favorites delivering daily inspiration.
© Taste of Home, 2009