"My husband love pierogies," writes Holly Bosworth of Ocala, Florida. "When I needed a fast meal without a lot of cleanup, I came up with this all-in-one dinner. It's colorful, healthy and very filling."
This recipe is:
Nutritional Facts 1 serving (1-1/2 cups) equals 266 calories, 15 g fat (7 g saturated fat), 60 mg cholesterol, 984 mg sodium, 20 g carbohydrate, 2 g fiber, 15 g protein.
Originally published as Pierogi Supper in
July/August 2005, p60
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Reviewed on Feb. 26, 2010 by wildbean75
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