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Flaky phyllo dough creates a bowl-like base for the tender apples and delectable sauce in these individual desserts. A scoop of vanilla ice cream is the perfect finishing touch. —Marie Rizzio, Interlochen, Michigan
Editor's Note: This recipe was tested in a 1,100-watt microwave.
Nutritional Facts 1 phyllo apple with 1/2 cup ice cream and 2 tablespoons sauce equals 437 calories, 18 g fat (10 g saturated fat), 49 mg cholesterol, 145 mg sodium, 67 g carbohydrate, 3 g fiber, 5 g protein.
Originally published as Phyllo Apples With Rum Raisin Sauce in
Country Woman Christmas
Annual 2011, p52
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