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We grow a large crop of basil each summer and make dozens of jars of pesto sauce to use in dishes such as this salad. You'll love the combination of garlic and herbs.
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Nutritional Facts 1 serving (1/2 cup) equals 315 calories, 21 g fat (4 g saturated fat), 14 mg cholesterol, 402 mg sodium, 23 g carbohydrate, 3 g fiber, 11 g protein.
Originally published as Pesto Pasta Salad in
Home-Style Soups, Salad and Sandwiches Cookbook
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