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This was a favorite recipe at the prep school where I used to work. I always receive complements and requests for the recipe.Beth Lepore, Winchester, Massachusetts
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Nutritional Facts 1 cup equals 330 calories, 13 g fat (5 g saturated fat), 31 mg cholesterol, 586 mg sodium, 43 g carbohydrate, 4 g fiber, 12 g protein.
Originally published as Pesto Pasta Medley in
Taste of Home's Holiday & Celebrations Cookbook
Annual 2008, p226
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