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"My husband, Nathan, first made these zippy 'taco pizzas' for me after we go engaged," relates Annalee Wadsworth of Fallon, Nevada. "I was very impressed with his cooking. Now, 12 years and six kids later, fast recipes like this one are in demand at our house."
This recipe is:
Editor's Note: This recipe was tested in a 1,100-watt microwave.
Nutritional Facts 1 serving (1 each) equals 358 calories, 25 g fat (13 g saturated fat), 63 mg cholesterol, 820 mg sodium, 15 g carbohydrate, 0 fiber, 18 g protein.
Originally published as Pepperoni Quesadillas in
January/February 2003, p13
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