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I love to bake so my kitchen gets a real workout every Christmas. This unique recipe combines both sugar and meringue cookies. —June Rolf, Norwood, Minnesota
This recipe is:
Diabetic Friendly
Nutritional Facts 1 cookie equals 97 calories, 4 g fat (1 g saturated fat), 9 mg cholesterol, 70 mg sodium, 14 g carbohydrate, trace fiber, 1 g protein. Diabetic Exchanges: 1 starch, 1/2 fat.
Originally published as Peppermint Meringue Clouds in Taste of Home Christmas Annual Annual 2010, p147
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