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The marinade for this recipe is also excellent for steak or chicken on the grill. Everyone enjoys this full-flavored, hearty main dish.James Harris, Columbus, Georgia
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Pepper Steak published in Taste of Home August/September 1995, p47
Chef Keith Snow from Harvest Eating.com creates delicious steak tacos with poblano peppers and a tangy corn…
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Reviewed on Apr. 24, 2008 by kenh
Fixed this the other night. Subsituted one of the bell peppers with a pablano pepper to spice it up just a touch. Turned of FANTASTIC definately a keeper recipeK.Hanks
Fixed this the other night. Subsituted one of the bell peppers with a pablano pepper to spice it up just a touch. Turned of FANTASTIC definately a keeper recipe
K.Hanks
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