It takes only minutes to ready round steak for the slow cooker, then it simmers to a tasty tenderness most of the... View this recipe »
“Years ago, my family operated a snack boat on Missouri's Lake of the Ozarks. These popular Sloppy Joes were a... View this recipe »
Here are some handy tips on how to marinate and baste meat.
Garlic adds wonderful flavor to many savory dishes.
Taste of Home - try a FREE ISSUE today!
SERVINGS: 4
CATEGORY: Main Dish
METHOD: Marinate
TIME: Prep: 15 min. + marinating Cook: 10 min.
Fixed this the other night. Subsituted one of the bell peppers with a pablano pepper to spice it up just a touch. Turned of FANTASTIC definately a keeper recipe
K.Hanks
Don’t miss out! We’re counting down our 12 best holiday cookie recipes daily, plus baking tips, videos and more!
© Taste of Home, 2008