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Friends tell me they can't wait to dip into this zesty dressing. I present it, tied with a plaid ribbon, in recycled glass condiment bottles that I label with my name, the recipe's title and storage instructions.
This recipe is:
Quick
Nutritional Facts 1 serving (2 teaspoons) equals 148 calories, 16 g fat (3 g saturated fat), 12 mg cholesterol, 180 mg sodium, 1 g carbohydrate, trace fiber, trace protein.
Originally published as Pepper Salad Dressing in Country Woman Christmas Annual 2000, p47
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