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Jill Cooley of Raleigh, North Carolina relies on tubes of refrigerated crescent roll dough to create these tender treats. Loaded with chopped pecans, cinnamon and nutmeg, the eye-appealing rings feature a sweet glaze.
Nutritional Facts 1 serving (1 each) equals 281 calories, 17 g fat (6 g saturated fat), 15 mg cholesterol, 281 mg sodium, 30 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Pecan Sweet Roll Rings in Quick Cooking March/April 2003, p44
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