Pecan Pineapple Fluff Recipe

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Susan Barlow of Hayden, Indiana likes to whip up this creamy dessert for picnics and family gatherings. Pineapple, cream cheese, marshmallows and pecans make it an ideal no-bake alternative when you're short on time.

This recipe is:

Quick

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Pecan Pineapple Fluff Recipe

Prep/Total Time: 10 min.

Yield: 8 Servings

10 10

Ingredients

1 can (20 ounces) DOLE® Crushed Pineapple in 100% Pineapple Juice
2 packages (8 ounces each) cream cheese, softened
1/2 cup butter, softened
1/3 cup sugar
1-1/2 cups miniature marshmallows
1/2 cup chopped pecans

Directions

Drain pineapple, reserving 1/3 cup juice. In a bowl, beat cream cheese, butter, sugar and reserved juice. Stir in pineapple, marshmallows and pecans. Serve immediately. Yield: 8 servings.

Nutritional Facts 1 serving (1 cup) equals 355 calories, 27 g fat (14 g saturated fat), 62 mg cholesterol, 205 mg sodium, 29 g carbohydrate, 1 g fiber, 3 g protein.

Originally published as Pecan Pineapple Fluff in Quick Cooking May/June 2001, p11