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Gertrude Stoegbauer of Menasha, Wisconsin adds chopped pecans to this oatmeal bread, giving it a wonderful nutty flavor. It's good toasted too.
Nutritional Facts 1 serving (1 slice) equals 147 calories, 5 g fat (1 g saturated fat), 4 mg cholesterol, 205 mg sodium, 23 g carbohydrate, 1 g fiber, 4 g protein.
Originally published as Pecan Oatmeal Loaf in
September/October 2001, p46
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