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Around our house, we especially enjoy these slightly sweet nutty cookies for a midday snack. But my family also likes them for a nice breakfast treat.
This recipe is:
Nutritional Facts One serving (2 cookies) equals 60 calories, 3 g fat (0 saturated fat), trace cholesterol, 36 mg sodium, 7 g carbohydrate, 0 fiber, 1 g protein. Diabetic Exchanges: 1/2 starch, 1/2 fat.
Originally published as Pecan Cookies in
November/December 1997, p36
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