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These candies are fast and easy, but they look and taste like you did a lot of work. Make as many-or as few -as you want. They're great alongside other desserts for guests who want only a bite of something sweet. -Julie Wemhoff Angola, Indiana
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Nutritional Facts 1 serving (2 each) equals 55 calories, 2 g fat (1 g saturated fat), 1 mg cholesterol, 127 mg sodium, 7 g carbohydrate, trace fiber, 1 g protein.
Originally published as Pecan Caramel Candies in Quick Cooking July/August 2004, p28
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Reviewed on Dec. 15, 2011 by tstreich
This is on my Christmas Candy list every year now for the past 5 years. They go fast because they are kind of addicting with sweet, crunchy and salty all in one. And they are so very easy to make!
Reviewed on Nov. 08, 2011 by drushing
These taste great and look so fancy! The kids are thrilled to open the wrappers for you. :)
Reviewed on Nov. 08, 2011 by MrsTop
YUM! Way to easy. So addicting!
Reviewed on Oct. 26, 2011 by jmkasprak
The "hardest" part was not getting frustrated while opening all those little candies.
Reviewed on Aug. 28, 2011 by sueb22
FABULOUS!!!
Reviewed on Jun. 17, 2011 by ajkoch
I am yet to make these... but a friend made them for us for Christmas last year. They are unbelievably good! I could not stop eating them! Will definitely have to make them this year!
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